Bison Stuffed Baby Bellas
Servings
1
serving
Servings
1
serving
Ingredients
3.5
ounces
ground bison
8
ounces
baby portobello mushrooms
stems removed
italian seasoning, to taste
pink salt and pepper, to taste
Instructions
Preheat over 385 degrees. Season meat with Italian seasoning and pepper. Chop mushroom stems and add to meat. Stuff mushroom caps with meat mixture. Place on parchment lined baking sheet. Bake for 30 minutes