Skip to content

Bison Mushroom Meatballs

Print Recipe
Bison Mushroom Meatballs
Servings
serving
Ingredients
Servings
serving
Ingredients
Instructions
  1. Preheat over to 400 degrees. Grind mushrooms and seasoning un food processor to a fine consistency. Add bison and process until incorporated evenly. Roll in to balls. Bake for 25 minutes.
Scroll To Top