Buffalo Cukasoba
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serving
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Ingredients
- 3.5 ounces ground buffalo or bison
- 8 ounces cucumber noodles spiraled cucumbers
- 1 tablespoon Bragg's liquid aminos
- 1/2 tablespoon dried parsley
- 1/4 teaspoon cumin
- 1/4 teaspoon pink salt
- 1/4 tea turmeric
Ingredients
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Instructions
- Brown ground beef in skillet over medium-high heat. Stir in spices and liquid aminos. Place in a bowl over raw or cooked cucumber "noodles".