Buffalo Meatballs
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serving
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Ingredients
- 1 pound ground buffalo
- 2 tablespoons tomato paste
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 2 teaspoons basil
- pink salt and pepper, to taste
Ingredients
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Instructions
- Combine all ingredients together in a bowl. weigh out 1 ounce portions and roll into meatballs. Place in an air fryer basket so meatballs are not touching ( or on parchment paper lined on baking sheet). Set air fryer temp at 260 and cook for 14 minutes (or bake in the over).